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You know what’s one of my go to foods when I want a quick and easy side dish or to make to eat for lunch or a snack? It’s Success\u00ae Whole-Grain Brown Rice\u00a0and Salsa. \u00a0I have been eating that for the last several\u00a0years so I was absolutely stoked to be chosen to write a sponsored post for Success\u00ae Boil-In-Bag Rice. \u00a0I absolutely love it the brown rice and mild chunky salsa combination. \u00a0I have no idea what ever led me to mix the two, but from the first time I did, it was love at first bite.<\/p>\n

Have you tried\u00a0Success\u00ae Boil-In-Bag Rice? \u00a0If you have, then I am sure you will relate to how convenient it is to have in your pantry, I consider it a pantry staple. \u00a0It’s simple to make and the brown rice can even sit for 30 minutes in the hot water (with the heat off) before serving making it foolproof and worry free.<\/p>\n

If you’ve never tried it, you should!\u00a0Success\u00ae Whole-Grain Brown Rice is 100% whole grain and gluten-free. The rice has a great chewy texture and nut-like flavor that are a nice departure from traditional rice products on the shelves.\u00a0\u00a0The\u00a0cooked brown rice can be used in a variety of recipes from salads, soups, main entrees to desserts just like white rice. \u00a0Success\u00ae Whole-Grain Brown Rice is available in two sizes (14 oz. and 32 oz.) to accommodate different\u00a0household sizes.<\/p>\n

I tried a recipe for the first time with Success\u00ae Whole-Grain Brown Rice. \u00a0I improvised on one of the recipes I found online at the Success\u00ae Rice website<\/a>. and made a fried brown vegetable rice. \u00a0It was super easy. \u00a0I just prepared\u00a02 bags of Success\u00ae Whole-Grain Brown Rice according to the package directions.<\/p>\n

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I put the rice in a bowl and mixed it with peas and carrots (you can use cooked fresh, canned or frozen) and green beans. Then I \u00a0heated up some oil in pan to cook 4 beaten eggs for about 40 seconds, began to break up the\u00a0eggs \u00a0into small pieces while they finished cooking.<\/p>\n

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When the eggs were cooked I added the rice and veggies and cooked until heated through adding a few tablespoons of low sodium soy sauce. An easy way to a healthy side that tastes great.<\/p>\n

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You may also like\u00a0Success\u00ae White Boil-In-Bag Rice. \u00a0I hope you will share with me if you are a user of this rice and what your favorite way to use it is or if you try a new recipe with it. \u00a0If you have never tried it, I hope you will let us know your thoughts if you do and what you made with it. \u00a0For inspiration you can browse\u00a0more than 300 recipes from breakfast to dessert on the Success\u00ae Rice website at\u00a0www.successrice.com<\/a>. For additional recipe inspiration, lifestyle tips and more, you can connect with Success Rice on Facebook<\/a>, Twitter<\/a> and Pinterest<\/a>.<\/p>\n

Success\u00ae Rice is one of the participating brands in a “How Are You Cooking This Fall?” Sweepstakes from\u00a0O, The Oprah Magazine<\/em>! Would you like to win a variety of culinary-themed prizes? \u00a0If so, head on over to O’s Magazine and submit the entry form and pin with inspiration from O’s PROMO: “How Are You Cooking This Fall?” Pinterest board for a chance to win.<\/p>\n