Comments on: BrightSpring Silicone Baking Mat Review & Giveaway!!!

By: Laurie Emerson

Laurie Emerson — Sat, 15 Feb 2014 02:12:08 +0000

I learned that it is safe for temperatures ranging -40°F to 480°F or -40°C to 248°C.

By: susan smoaks

susan smoaks — Sat, 15 Feb 2014 01:02:22 +0000

i learned they also have baking books
i am tony l smoaks on rafflecopter

By: Becca

Becca — Fri, 14 Feb 2014 18:42:22 +0000

I learned that they are a UK based partnership.

By: Deb C

Deb C — Fri, 14 Feb 2014 05:32:19 +0000

I learned that Silicone has been approved by both FDA as a food-grade material.

By: Leanne G

Leanne G — Fri, 14 Feb 2014 01:28:12 +0000

I learned that Silicone is a synthetic rubber which is formed by bonding silicon with oxygen. Silicon is a natural element that is abundant in sand and rock making up 28% of the earth’s crust.

By: Erica C.

Erica C. — Thu, 13 Feb 2014 21:29:45 +0000

They also have baking books.

By: Susan Smith

Susan Smith — Mon, 10 Feb 2014 17:14:32 +0000

I learned that the BrightSpring silicone baking mat’s fiber-glass mesh and silicone coating distribute heat evenly ensuring better baking results and no burnt bottoms!

By: Cori Westphal

Cori Westphal — Fri, 07 Feb 2014 04:35:41 +0000

I love that it’s nonstick. Not only do you not need cooking spray or oil, but you can also easily clean it. No more caked on cookie sheets. What a GREAT idea!

coriwestphal at msn dot com

By: courtney b

courtney b — Thu, 06 Feb 2014 04:26:45 +0000

i learned not only is this stylish but its going to last and won’t break or die on you , its sturday and reliable

By: Angie Moeller

Angie Moeller — Wed, 05 Feb 2014 21:52:58 +0000

mat can be used for food preparation as well as baking